I have decided to post the blueprint for this marvellous idea of mine. A juniper bush is genetically engineered to produce gin in its sap (the alcohol is added by anaerobic respiration). Extra carbon dioxide needed to produce the fizz in the tonic sap can be taken in through the leaves. Finally the bush is grafted onto a lemon or lime tree to add the slice needed and a tap is added so the G & T can be served. In winter ice can be taken from the branches.
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